With layers of creamy, protein-rich Greek yogurt meeting a vibrant mixed berry compote, this 5-ingredient greek yogurt parfait bursts with the refreshing, fruity flavors of strawberries, blueberries, and raspberries. Each spoonful is a perfect balance of textures, with a combination of thick, creamy yogurt, crunchy granola, and nutrient-packed chia seeds for that perfect satisfying bite.
Drizzled with a touch of honey and fresh berries on top, this greek yogurt parfait is a refreshing, vibrant, and wholesome breakfast or snack that fuels your day!
Table of contents
Why you’ll love this recipe
- Quick and easy – simply make the mixed berry compote, let it cool, and layer with Greek yogurt, granola, and chia seeds, then you’re done!
- Only 5 simple ingredients – all you need is mixed berries, Greek yogurt, sugar, granola, and chia seeds.
- Packed with nutrients – this yogurt parfait is loaded with vitamins, protein, healthy fats, and fibre, perfect for a wholesome breakfast or a post-workout snack.
- Customise it with your favourite toppings like fresh fruits, crushed nuts, and a drizzle of honey.
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Ingredients for Greek yogurt parfait
- Greek yogurt: If you prefer a less thick and rich texture, you can mix with some milk or simply use plain yogurt instead.
- Mixed berries: I used a combination of strawberries, raspberries, and blueberries – ⅓ cup each.
- Sugar: To enhance the sweetness for the mixed berry compote and helps thicken it.
- Granola: Adds crunchiness for that satisfying bite.
- Chia seeds: These are high in healthy fats and fibre, adding a subtle crunch in every bite to make it even more irresistible.
- Optionals: Top the yogurt parfait with chopped nuts (almonds, walnuts, or pecans), a drizzle of honey or nut butter, fresh mint, and extra berries for garnish.
How to make 5-ingredient Greek yogurt parfait
- Make the berry compote: In a small saucepan, heat the mixed berries (strawberries, blueberries, raspberries) with sugar (plus lemon juice – optional for brightness) over medium heat.
- Simmer for 8-10 minutes, using a spoon to stir occasionally and press to mash the berries, until they break down into a saucy compote. Let cool.
- Layer the parfait: In a glass or bowl, start with a layer of Greek yogurt. Add a spoonful of berry compote, granola, and chia seeds. Repeat the layers.
- Serve: Top with extra berries, a drizzle of honey, or any toppings of your choice, and enjoy!
Success tips on making Greek yogurt parfait
For the perfect berry compote.
If fresh berries are not available, you can use frozen berries. They are just as nutritious and often cheaper as well! Be sure to simmer gently to avoid burning. Let it cool slightly before layering to prevent a runny parfait.
If meal prepping.
If you’re meal prepping the yogurt parfait, you can skip the granola in the layering and only add just before eating. Otherwise, the granola will become soft as it soaks up the liquid in the glass jar.
Popular substitutions & additions
- Add a splash of lemon juice when making the berry compote to brighten it and balance the sweetness.
- Use natural sweeteners: like honey or maple syrup instead of sugar.
- Make it vegan: Choose a plant-based yogurt and swap honey with maple syrup to make this a vegan yogurt parfait.
- Protein boost: Add in crispy bacon bits, smoked salmon, or black beans for extra protein.
How to store leftovers?
This is best enjoyed when fresh but you could store the leftovers in the jar with a lid on for 1-2 days in the refrigerator. Keep the granola separate to prevent getting soggy.
Bringing together velvety Greek yogurt, homemade mixed berry compote, granola, and chia seeds all layered beautifully in a glass, this parfait is rich in protein and irresistibly delicious, with a satisfying crunch in each bite. Perfect for breakfast or snack, you only need 5 simple ingredients to make this Greek yogurt parfait that keeps you full throughout the day.
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5-Ingredient Greek Yogurt Parfait
Ingredients
- 1 cup mixed berries (fresh strawberries, raspberries, blueberries – ⅓ cup each)
- 2 tbsp sugar (adjust to taste)
- 1-2 tsp lemon juice (optional, for brightness)
For the parfait
- 1 cup Greek yogurt
- 2-3 tbsp granola
- 1-2 tbsp chia seeds
Optionals
- Chopped nuts (almonds, walnuts, or pecans)
- Drizzle of honey or nut butter
- Fresh mint or extra berries for garnish
Instructions
Make the Mixed Berry Compote
- In a small pot, mix together mixed berries (strawberries, blueberries, raspberries) and sugar. (Optional) squeeze in some lemon juice for brightness. Heat the pot over medium heat.
- Simmer for 8-10 minutes, using a spoon to stir occasionally and press to mash the berries, until they break down into a saucy compote. Let cool.
Layer the Parfait
- In a glass jar or bowl, start with a layer of Greek yogurt.
- Add a spoonful of berry compote, and a sprinkle of granola and chia seeds.
- Repeat layers (yogurt → compote → granola → chia seeds).
Serve & Enjoy!
- Top with a drizzle of honey, more fresh berries, chopped nuts, or other toppings of your choice.