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Strawberry Matcha Latte

Offering a delightful fusion of sweet strawberry puree, earthy notes of matcha, and creamy milk foam, this strawberry matcha latte is an easy, refreshing drink to make at home.
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Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine Japanese
Servings 1 serving

Equipment

  • 1 Milk frother
  • 1 Matcha tea set

Ingredients
  

  • 4 strawberries
  • 1 tbsp honey
  • 1-2 tsp matcha powder
  • 60 ml hot water about 60-70ºC
  • 120 ml milk

Instructions
 

  • Chop strawberries into small pieces then transfer to a blender. Add in honey or your own choice of sweetener, and blend until smooth with no lumps.
  • Sift matcha powder into a chawan (tea bowl), add in hot water, then use a chasen (bamboo whisk) to whisk until frothy.
  • Use a milk frother to froth the milk.
  • In a glass, add in strawberry puree, pour matcha foam over ice, then pour in milk foam.
  • Dust extra matcha powder on top, and serve immediately.